Here is our Tanzania Myeba. Please let us know what roast you prefer. Take a look at the chart on the web site that will show you the whole roasting process. You can pick any roast and we will roast it to your liking.
- FLAVOR: Floral, Fruity, Sweet
- BODY: Medium
- ACIDITY: Bright
- PROCESS: Washed
The blend is a collection of coffees from co-ops and smallholders throughout the Southern Highlands region of Tanzania. The region receives plentiful rainfall, has an extended dry season and has fertile, deep red volcanic soils. Tanzania Myeba offers sweet and chocolaty flavors with citrus and floral notes.